Artiq a Punto Pizza Barbacoa 400g | Stone Oven Pizza

Enjoy Artiq a Punto Pizza Barbacoa 400g, a stone oven pizza with barbecue sauce, beef, bacon, Edam and mozzarella. Ready in 10–15 minutes.

Original price was: 4,99 €.Current price is: 4,49 €.

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Artiq a Punto Pizza Barbacoa 400g

Enjoy the taste of a pizzeria from the comfort of your home with Artiq a Punto Pizza Barbacoa. Baked in a traditional stone oven (En horno de piedra), this frozen barbecue pizza combines a crispy base with a rich and savory topping made with barbecue sauce, cooked beef, bacon, Edam cheese and mozzarella.

With a convenient 400g net weight and a preparation time of just 10–15 minutes, this Artiq a Punto pizza is an easy option for a quick dinner, relaxed weekend meal or movie night.

Rich Barbecue Flavour

Artiq a Punto Pizza Barbacoa is made with a combination of carefully selected ingredients for a satisfying barbecue-style flavour. The topping includes 8.25% barbecue sauce, 7.5% cooked bacon, 7.5% Edam cheese, 7.5% cooked beef and 5% mozzarella cheese, complemented by tomato sauce, red pepper, olive oil and spices.

The stone oven baking style helps give the pizza its characteristic crisp base while the combination of Edam and mozzarella creates a melted, golden cheese topping.

How to Prepare it

For best results, prepare the pizza directly from frozen:

  1. Preheat your oven to 200°C for 10–15 minutes.
  2. Remove all packaging film from the pizza.
  3. Place the frozen pizza on the middle rack of the preheated oven.
  4. Bake at 200°C for approximately 10–12 minutes, or until the cheese is melted and golden.
  5. Allow the pizza to cool briefly before serving.

Always follow the preparation instructions on the product packaging.

Storage

Keep Artiq a Punto Pizza Barbacoa deep-frozen at -18°C. Do not refreeze after thawing.

Nutritional Information

Typical nutritional values per 100g:

Nutrient Per 100g
Energy 1057 kJ / 252 kcal
Fat 9.0g
of which saturates 3.5g
Carbohydrates 32g
of which sugars 5.2g
Fibre 1.9g
Protein 9.8g
Salt 1.5g

Ingredients

Wheat flour (gluten), tomato sauce, barbecue sauce (8.25%), cooked bacon (7.5%), Edam cheese (7.5%), cooked beef (7.5%), mozzarella cheese (5%), red pepper, olive oil, salt and spices.

Allergens: Contains wheat/gluten and milk. May contain traces of fish and soy.

Product Specifications

Product Detail Specification
Brand Artiq a punto
Product name Artiq a Punto Pizza Barbacoa
Net weight 400g
Baking style Stone oven baked
Storage Deep-frozen / Ultracongelado
Storage temperature -18°C
Baking temperature 200°C
Baking time 10–15 minutes
EAN 8480024822574
Manufacturer La Niña del Sur, S.L., Murcia, Spain

Why Choose Artiq a Punto Pizza Barbacoa?

  • Stone oven baked for a crispier pizza base
  • Rich barbecue flavour from 8.25% barbecue sauce
  • Topped with cooked beef and bacon
  • A combination of Edam and mozzarella cheese
  • Convenient 400g frozen pizza
  • Ready in around 10–15 minutes
  • Ideal for quick dinners and movie nights

Frequently Asked Questions

What is it?

Artiq a Punto Pizza Barbacoa is a 400g frozen barbecue-style pizza baked in a traditional stone oven. It is topped with barbecue sauce, cooked beef, bacon, Edam cheese and mozzarella.

How do you cook it?

Preheat your oven to 200°C, remove the packaging film and place the frozen pizza on the middle rack. Bake for approximately 10–12 minutes, until the cheese is melted and golden.

Is it frozen?

Yes. Artiq a Punto Pizza Barbacoa is a deep-frozen product and should be stored at -18°C.

How much does itweigh?

The net weight of the pizza is 400g.

What toppings are on Artiq a Punto Pizza Barbacoa?

The pizza is topped with barbecue sauce, cooked beef, bacon, Edam cheese and mozzarella, along with tomato sauce, red pepper, olive oil and spices.

Does Artiq a Punto Pizza Barbacoa contain gluten?

Yes. The ingredients include wheat flour, so the product contains gluten.

Does it contain milk?

Yes. The pizza contains Edam cheese and mozzarella cheese, so it contains milk.

Can this pizza  be refrozen?

No. As with other frozen foods, it should not be refrozen after thawing. Keep the product frozen at -18°C until preparation.